Description
Easy-to-make chocolate peanut butter football bites perfect for Super Bowl parties.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 2 tbsp unsalted butter, softened
- 1 cup semi-sweet chocolate chips
- 1 tsp coconut oil
- White icing for decoration
Instructions
- Mix peanut butter, powdered sugar, and butter in a bowl until smooth.
- Roll the mixture into small football-shaped balls and place on a parchment-lined tray.
- Freeze for 20 minutes.
- Melt chocolate chips and coconut oil in a microwave-safe bowl, stirring every 30 seconds.
- Dip each peanut butter ball into the melted chocolate, coating evenly.
- Place back on the tray and let the chocolate set.
- Use white icing to draw football laces on each bite.
Notes
- Store in an airtight container in the fridge for up to a week.
- For a firmer texture, freeze bites before dipping in chocolate.
- Use dark chocolate for a richer taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 8g
- Sodium: 35mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg