Description
Easy and delicious chocolate-dipped pretzel rods perfect for Super Bowl parties.
Ingredients
Scale
- 1 bag pretzel rods
- 12 oz chocolate chips (milk or dark)
- 1 tbsp coconut oil
- Assorted toppings (sprinkles, crushed nuts, mini candies)
Instructions
- Line a baking sheet with parchment paper.
- Melt chocolate chips with coconut oil in a microwave-safe bowl, stirring every 30 seconds.
- Dip each pretzel rod halfway into the melted chocolate, letting excess drip off.
- Roll in toppings if desired.
- Place on parchment paper to set (about 30 minutes).
Notes
- Use white chocolate for variety.
- Store in an airtight container for up to a week.
- Prep Time: 10 mins
- Cook Time: 5 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel rod
- Calories: 120
- Sugar: 8g
- Sodium: 95mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg