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No-Bake Chocolate Strawberry Icebox Cake

No-Bake Chocolate Strawberry Icebox Cake in 4 Easy Steps


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  • Author: Samanthacharllies
  • Total Time: 4 hours 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A simple and delicious no-bake dessert with layers of chocolate cookies and fresh strawberries.


Ingredients

Scale
  • 24 chocolate wafer cookies
  • 2 cups heavy cream
  • 1/4 cup powdered sugar
  • 1 tsp vanilla extract
  • 2 cups fresh strawberries, sliced

Instructions

  1. Whip the heavy cream, powdered sugar, and vanilla until stiff peaks form.
  2. Arrange a layer of chocolate wafers on the bottom of a serving dish.
  3. Spread a layer of whipped cream over the cookies.
  4. Add a layer of sliced strawberries.
  5. Repeat layers until all ingredients are used, ending with whipped cream.
  6. Chill in the refrigerator for at least 4 hours or overnight.
  7. Garnish with extra strawberries before serving.

Notes

  • Use fresh strawberries for best flavor.
  • Chill thoroughly for easy slicing.
  • Substitute with other berries if desired.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 280
  • Sugar: 15g
  • Sodium: 120mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 45mg