Description
A decadent dessert combining rich fudge brownies with creamy ice cream for the ultimate treat.
Ingredients
Scale
- 1 box fudge brownie mix
- 2 eggs
- 1/2 cup vegetable oil
- 1/4 cup water
- 1 pint vanilla ice cream
Instructions
- Preheat oven to 350°F.
- Mix brownie mix, eggs, oil, and water in a bowl.
- Pour batter into a greased baking pan.
- Bake for 25 minutes.
- Let brownies cool completely.
- Cut brownies into squares.
- Place a scoop of ice cream between two brownie squares.
- Serve immediately or freeze for later.
Notes
- Use any ice cream flavor you prefer.
- Store leftovers in the freezer.
- For extra richness, drizzle with chocolate sauce.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 320
- Sugar: 25g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 45mg